Food for Thought

Lately, life has been just a touch too busy, but busy in the best possible way. Last weekend, after the Greek returned from his month of traveling, we took a trip to Carmel and Big Sur and, though it was lovely to have a moment to catch my breath, the long days spent looking at…

Humpty-Dumpty Tortilla

"There is only one recipe--to care a great deal for the cookery."-Henry JamesI guess you could say that it all started on Bastille Day, which, for some odd reason or another, I like to mark in some small way: perhaps by having lunch at a French restaurant, a nice glass of French wine or even…