Posted on by Katy · 8 Comments

Highly Adaptable

The Strawberry receives as warm a welcome in June as does the primrose of spring, and for the same reason. -Edward A. Bunyard (The Anatomy of Dessert: With a Few Notes on Wine)Lately, I've been struggling to lose myself in novels. I don't know if my mind has been too preoccupied with the ongoing (and…

Posted on by Katy · 13 Comments

Finding Your Way

In the aftermath of the academic interview I had recently, I felt the need to treat myself to a little something out of the ordinary. I remembered that Rene Redzepi, the chef behind Copenhagen's Noma, would be in town to promote his new cookbook, A Work in Progress (you can also watch the book trailer,…